Tafarnau'r Cymoedd Ltd - T/A Glancynon Inn

Swansea Road, Hirwaun, Aberdare CF44 9PE
Tel: 01685 811043 Fax: 01685 814752

Menus
Restaurant Menu | Bar Menu

All menus were correct up to mid 2010. Menus are always subject to change and can vary depending on seasons and availability of produce. Please ask when making reservations or visiting for more information on the menu.

Menus may also vary depending on the event e.g. Mothers Day, Easter etc. Please scroll down for the Bar Menu. All our food is locally sourced and organically produced.

Large print and Braille versions of this menu are available upon request. Please ask a member of staff for this service.

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Menus and condements at the table
Restaurant Menu

To Start

Homemade soup of the day £3.50
Served with a basket of warm crusty bread

Lightly battered tempura Chicken strips £4.50
Served with a sweet chilli jam

Traditional Prawn cocktail £4.95
with Marie Rose sauce

Creamy Garlic and Herbs Mushrooms (V) £4.50
Served in puff pastry case

 

Main Course

12oz Sirloin Steak £16.95
Cooked to your liking and served with grilled Tomato
Mushrooms and Onion rings


Stuffed Chicken (N) £10.95

Chicken breast stuffed with sundried Tomato, Basil and
Mozzarella, wrapped in Parma ham and served on a rich
Tomato Sauce and pesto

Supreme of Chicken £9.95
Served with a with a rich creamy garlic and parsley sauce and
Sautéed Potatoes

Pan fried Duck £12.95
Duck breast served with stir fried vegetables and a lightly spiced plum sauce


Slow roasted Welsh Lamb Neck Fillet £9.95
Served on a creamy mash and finished with a honey and mint jus


Homemade Spinach and wild Mushroom Lasagne (V) £7.95
Served with a slice of garlic bread and a salad garnish


Sweet Red Onion and Blue Cheese Frittata (V)
£7.95
Served with a chilli dip and a Salad garnish


Mushroom Stroganoff (V) £7.95

Served with rice

 

All main courses are served with the option of Chips, New Potatoes,
Jacket Potato or a selection of Vegetables

See Chef’s Recommendations for Daily Specials

Side Orders

Side salad and home made dressing £2.50 Selection of vegetables £2.95
Extra chips or potatoes £2.50 Battered onion rings £2.50
Mushrooms £2.50 Creamy garlic Mushrooms £3.00
Basket of bread £1.00 Garlic Bread £2.50
Garlic bread with topped with cheese £3.00

Steak Sauce

Three peppercorn sauce £2.50
Three peppercorn and Penderyn sauce £3.50
Blue cheese or garlic Sauce £2.50

(V) = Vegeterian
(N) = Contains Nuts

If you have any allergies please inform a member of staff

Picture of tables and chairs in the upstairs resteraunt
Picture of tables and chairs in the upstairs resteraunt with grandfarther clock in background
Grantfarther clock in the upstairs resteraunt

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Bar Menu

24oz mixed grill £12.45
(Lamb chop, Pork Steak, Gammon Steak, Rump Steak and 2 Sausages)
Served with grilled tomato, mushrooms, onion rings and a fried egg


8 oz Rib-eye Steak
£10.50
Cooked to your liking and served with grilled tomato, mushrooms and onion rings


12oz Gammon
£9.95
Served with grilled tomato, mushrooms and onion rings with a choice of egg or pineapple


Homemade Chicken curry £7.95
Served with a timbale of rice, chips or half & half


Wholegrain Mustard & honey glazed Ham £6.95
Served with a brace of eggs and salad garnish


Beer Battered Fillet Of Fresh Cod*
£8.50
Served with mushey peas, Salad Garnish and lemon wedge


Homemade Beef Lasagne £8.95
Served with a slice of garlic bread and salad garnish


Deep fried Scampi £8.95
Served with a salad garnish and lemon wedge


Organic Steak, Ale and Mushroom Pie £8.95
Served with a home baked puff pastry lid


Blackened Cajun spiced Chicken breast £8.50
Served with a cool mint and yogurt dip and salad garnish


Homemade 20z Organic Welsh Beef Burger (N) £8.95
Served in a toasted bun with a tomato and red onion salsa & onion rings

 

All main courses are served with the option of chips, new potatoes or
jacket potato or a selection of vegetables

* = Fresh fish may contain bones (N) = May contain nuts


Baguettes (Lunchtime only)

Bacon and Cheese £3.95 Cajun Chicken and Minted Yogurt Dressing £3.50
Cheese and Pickle £2.95 Ham and Mustard £2.95

All baguettes served with a side garnish and crisps

 

Filled Jacket Potatoes (Lunch time only)

Cheese and Onion £3.50 Crispy Bacon and Cheese £3.95
Tuna and Mayonnaise £3.95 Prawn and Marie Rose £4.50

All jacket potatoes served with a side garnish and crisps

Side Orders

Side salad and home made dressing £2.50 Selection of vegetables £2.95
Chips or potatoes £2.50 Battered onion rings £2.50
Mushrooms £2.50 Creamy garlic Mushrooms £3.00
Basket of bread £1.50 Garlic Bread £2.50
Garlic bread with topped with cheese £3.00

Steak Sauces

Three peppercorn sauce £2.50
Three peppercorn and Penderyn sauce £3.50
Blue cheese or garlic Sauce £2.50

A table in the bay window of the bar
Tables in the downstairs bar showing the specials board
The bar downstairs

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